How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Egg, No-Oil, Banana Raisin Whole Wheat Bread?

You need 10 ingredients. The key ingredients include: 1 ½ cups whole wheat flour, 1 teaspoon baking powder, 1 teaspoon salt, 2 tablespoons flax seed meal, and more.

Is No-Egg, No-Oil, Banana Raisin Whole Wheat Bread suitable as general?

Yes, No-Egg, No-Oil, Banana Raisin Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover No-Egg, No-Oil, Banana Raisin Whole Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Egg, No-Oil, Banana Raisin Whole Wheat Bread Recipe

Name: No-Egg, No-Oil, Banana Raisin Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups whole wheat flour; 1 teaspoon baking powder; 1 teaspoon salt; 2 tablespoons flax seed meal; ⅓ cup applesauce; 3 bananas; 1 cup raisins; 1 teaspoon cinnamon; ¾ cup Splenda brown sugar blend; 1 teaspoon banana extract

No-Egg, No-Oil, Banana Raisin Whole Wheat Bread

Eats Now Editorial Team · 432 kcal · General

No-Egg, No-Oil, Banana Raisin Whole Wheat Bread – a delicious recipe with whole wheat flour, baking powder, salt, flax seed, applesauce, bananas. Easy to follow and perfect for any occasion.

Serves 4 General

No-Egg, No-Oil, Banana Raisin Whole Wheat Bread

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