How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Crust Pizza?

You need 12 ingredients. The key ingredients include: 1 (3 oz.) can chopped mushrooms, 1 c. soft bread crumbs, 1 slightly beaten egg, 1/2 tsp. salt, and more.

Is No Crust Pizza suitable as general?

Yes, No Crust Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover No Crust Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Crust Pizza Recipe

Name: No Crust Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) can chopped mushrooms; 1 c. soft bread crumbs; 1 slightly beaten egg; 1/2 tsp. salt; dash of pepper; 1 lb. ground chuck; 1/2 tsp. dried oregano, crushed; 2 slices Mozzarella cheese; 1 (5 1/2 oz.) can pizza sauce; 1/4 c. chopped onion; 2 Tbsp. green pepper; oregano

Try this homemade No Crust Pizza recipe the whole family will love. Made with mushrooms, bread crumbs, egg and salt. Easy step-by-step instructions incl…

This No Crust Pizza relies on simple, everyday ingredients such as soft bread crumbs, slightly beaten egg, salt and of pepper. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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No Crust Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions