How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Crust Egg Pie?

You need 5 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 3/4 c. milk, 1/2 c. flour, 3 Tbsp. butter, and more.

Is No Crust Egg Pie suitable as baking & desserts?

Yes, No Crust Egg Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Crust Egg Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Crust Egg Pie Recipe

Name: No Crust Egg Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 3/4 c. milk; 1/2 c. flour; 3 Tbsp. butter; nutmeg or vanilla

No Crust Egg Pie – a delicious recipe with sugar, milk, flour, butter, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 3/4 c. milk
1/2 c. flour
3 Tbsp. butter
nutmeg or vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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