How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Crust Custard Pie?

You need 8 ingredients. The key ingredients include: 4 eggs, 2 c. milk, 4 1/2 c. flour, 6 Tbsp. sugar, and more.

Is No Crust Custard Pie suitable as baking & desserts?

Yes, No Crust Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Crust Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Crust Custard Pie Recipe

Name: No Crust Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. milk; 4 1/2 c. flour; 6 Tbsp. sugar; 2 Tbsp. butter; dash of salt; 1/2 tsp. vanilla; nutmeg

No Crust Custard Pie – a delicious recipe with eggs, milk, flour, sugar, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. milk
4 1/2 c. flour
6 Tbsp. sugar
2 Tbsp. butter
dash of salt
1/2 tsp. vanilla
nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1338 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Peanut Butter Ice Cream Cone, Pie or Parfait
Chocolate Chip Angel.Food Cupcakes with Chocolate Whipped Cream Frosting
Gluten-Free Glistening Brownie Bombes
Chocolate Sour Cream Crumb Cake

No Crust Custard Pie

How did you like this recipe?

Frequently Asked Questions