How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Bread Pudding?

You need 11 ingredients. The key ingredients include: 1 loaf raisin bread, 1 1/2 c. sugar, 2 c. milk, 1 stick (1/2 c.) margarine, melted, and more.

Is Raisin Bread Pudding suitable as baking & desserts?

Yes, Raisin Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Bread Pudding Recipe

Name: Raisin Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 loaf raisin bread; 1 1/2 c. sugar; 2 c. milk; 1 stick (1/2 c.) margarine, melted; 4 eggs, well beaten; 1 1/2 tsp. cinnamon; 1/2 stick (1/4 c.) butter; 1/2 c. sugar; 1/2 c. water; 1 Tbsp. flour; 1 tsp. vanilla

Raisin Bread Pudding – a delicious recipe with raisin bread, sugar, milk, margarine, eggs, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Bread Pudding

How did you like this recipe?

Frequently Asked Questions