How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cornmeal Cornbread?

You need 5 ingredients. The key ingredients include: 1 egg, 1 1/4 c. milk, 1/8 to 1/4 c. sugar, 1/4 c. oil, and more.

Is No Cornmeal Cornbread suitable as breakfast?

Yes, No Cornmeal Cornbread falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover No Cornmeal Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cornmeal Cornbread Recipe

Name: No Cornmeal Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 1/4 c. milk; 1/8 to 1/4 c. sugar; 1/4 c. oil; 2 c. Hungry Jack extra light pancake mix (no substitutions!)

No Cornmeal Cornbread – a delicious recipe with egg, milk, sugar, oil, extra light pancake. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 egg
1 1/4 c. milk
1/8 to 1/4 c. sugar
1/4 c. oil
2 c. Hungry Jack extra light pancake mix (no substitutions!)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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