How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Cook Spaghetti Sauce?

You need 8 ingredients. The key ingredients include: 12 plum tomatoes, finely chopped, 3 cloves garlic, minced, 1 medium red bell pepper, seeded and chopped, 20 fresh basil leaves, torn, and more.

Is No-Cook Spaghetti Sauce suitable as pasta & noodles?

Yes, No-Cook Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover No-Cook Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Cook Spaghetti Sauce Recipe

Name: No-Cook Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 plum tomatoes, finely chopped; 3 cloves garlic, minced; 1 medium red bell pepper, seeded and chopped; 20 fresh basil leaves, torn; 1/2 cup olive oil; 1 teaspoon salt; black pepper to taste; 1 (16 ounce) package dry pasta of your choice

No-Cook Spaghetti Sauce – a delicious recipe with tomatoes, garlic, red bell pepper, basil, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 plum tomatoes, finely chopped
3 cloves garlic, minced
1 medium red bell pepper, seeded and chopped
20 fresh basil leaves, torn
1/2 cup olive oil
1 teaspoon salt
black pepper to taste
1 (16 ounce) package dry pasta of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Cook Spaghetti Sauce

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