Try this homemade No-Cook Raspberry-Peach Jam recipe the whole family will love. Made with raspberries, peaches, sugar and lemon juice. Easy step-by-ste…
This No-Cook Raspberry-Peach Jam relies on simple, everyday ingredients such as sugar and pouches certo liquid pectin. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026