Lentils With Rice

1. 1

   Rinse lentils and add to water.

2. 2

   Bring to boil and cook over medium heat for 15 minutes.

3. 3

   Saute onions in oil until golden brown; add rice and salt.

4. 4

   Cover and simmer 20 to 25 minutes or until rice and lentils are fluffy.

5. 5

   Be careful rice and lentils don't stick.

6. 6

   Place on serving platter and completely cover the lentils and rice with the fried onions.

7. 7

   May be served hot or cold. Serves 6.

* Per serving · 4 servings · Values may vary.

No additional tips available.