How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cook Fruit Cake?

You need 7 ingredients. The key ingredients include: 1 lb. English walnuts, shelled, 1 lb. pecans, shelled, 1 stick margarine, 20 large marshmallows, and more.

Is No Cook Fruit Cake suitable as baking & desserts?

Yes, No Cook Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Cook Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cook Fruit Cake Recipe

Name: No Cook Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. English walnuts, shelled; 1 lb. pecans, shelled; 1 stick margarine; 20 large marshmallows; 1 c. white seedless raisins; 20 graham crackers, crushed; 2 c. candied fruit (1 c. red or green cherries, 1 c. green, red or yellow pineapple)

No Cook Fruit Cake – a delicious recipe with walnuts, pecans, margarine, marshmallows, white seedless raisins, graham crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. English walnuts, shelled
1 lb. pecans, shelled
1 stick margarine
20 large marshmallows
1 c. white seedless raisins
20 graham crackers, crushed
2 c. candied fruit (1 c. red or green cherries, 1 c. green, red or yellow pineapple)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2340 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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No Cook Fruit Cake

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