No-Cook Chocolate Cheese Pie Recipe

Name: No-Cook Chocolate Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces chocolate (semi-sweet) semi-sweet bits; 15 ounces ricotta cheese; 1/2 cup brown sugar, light; ⅛ teaspoon salt; 1 teaspoon vanilla extract; 3 each egg yolks; 1/2 cup heavy whipping cream whipped; 3 each egg whites beaten stiff with; 1/4 cup brown sugar, light; 1 each pie shell (9 inch) 9 inch, baked

Servings: persons

6 ounces chocolate (semi-sweet) semi-sweet bits
15 ounces ricotta cheese
1/2 cup brown sugar, light
⅛ teaspoon salt
1 teaspoon vanilla extract
3 each egg yolks
1/2 cup heavy whipping cream whipped
3 each egg whites beaten stiff with
1/4 cup brown sugar, light
1 each pie shell (9 inch) 9 inch, baked

1
Melt chocolate over hot water.
2
Cool.
3
Blend ricotta with sugar, salt and vanilla.
4
Beat in egg yolks, beating after each addition.
5
Beat in chocolate and blend well.
6
Combine whipped cream with beaten egg whites, folding gently.
7
Fold into chocolate mixture.
8
Pour into baked pie shell, reserving 1/4 of mixture for decorating.
9
Refrigerate until filling is set.
10
Spoon reserved mixture in mounds over top of pie.
11
Chill several hours or overnight.

895

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 ounces chocolate (semi-sweet) semi-sweet bits, 15 ounces ricotta cheese, 1/2 cup brown sugar, light, ⅛ teaspoon salt, and more.

Yes, No-Cook Chocolate Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Cook Chocolate Cheese Pie

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