How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cook Boiled Icing?

You need 5 ingredients. The key ingredients include: 1 cup white sugar, 1 unbeaten egg white, 1 teaspoon vanilla, 1/4 teaspoon cream of tartar, and more.

Is No Cook Boiled Icing suitable as general?

Yes, No Cook Boiled Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover No Cook Boiled Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Cook Boiled Icing Recipe

Name: No Cook Boiled Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 1 unbeaten egg white; 1 teaspoon vanilla; 1/4 teaspoon cream of tartar; 1/2 cup boiling water

No Cook Boiled Icing – a delicious recipe with white sugar, unbeaten egg, vanilla, cream of tartar, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup white sugar
1 unbeaten egg white
1 teaspoon vanilla
1/4 teaspoon cream of tartar
1/2 cup boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
General

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No Cook Boiled Icing

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