How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Cook Boiled Custard?

You need 4 ingredients. The key ingredients include: 1 small can Pet or Carnation milk, 1/2 c. sugar, 1 small box instant vanilla pudding, 1 qt. plus 1 c. milk.

Is No-Cook Boiled Custard suitable as baking & desserts?

Yes, No-Cook Boiled Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Cook Boiled Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Cook Boiled Custard Recipe

Name: No-Cook Boiled Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can Pet or Carnation milk; 1/2 c. sugar; 1 small box instant vanilla pudding; 1 qt. plus 1 c. milk

No-Cook Boiled Custard – a delicious recipe with Pet, sugar, vanilla pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small can Pet or Carnation milk
1/2 c. sugar
1 small box instant vanilla pudding
1 qt. plus 1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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