Try this homemade No Cook Avocado Bisque (Rachael Ray) recipe the whole family will love. Made with avocados, buttermilk, scallions and lemon. Easy step…
This No Cook Avocado Bisque (Rachael Ray) relies on simple, everyday ingredients such as large avocados, buttermilk, ice cubes and salt. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026