How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Bake Pineapple Cheese Cake?

You need 7 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon Jell-O, mixed in c. boiling water, 1 stick melted margarine, 36 sq. graham crackers, crushed, 1 (12 oz.) can Milnot, and more.

Is No-Bake Pineapple Cheese Cake suitable as baking & desserts?

Yes, No-Bake Pineapple Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Bake Pineapple Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Bake Pineapple Cheese Cake Recipe

Name: No-Bake Pineapple Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (3 oz.) pkg. lemon Jell-O, mixed in c. boiling water; 1 stick melted margarine; 36 sq. graham crackers, crushed; 1 (12 oz.) can Milnot; 1 c. and 2 Tbsp. sugar; 1 (8 oz.) pkg. light cream cheese; 1 (No. 2) can crushed pineapple

No-Bake Pineapple Cheese Cake – a delicious recipe with lemon Jell-O, margarine, graham crackers, sugar, light cream cheese, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) pkg. lemon Jell-O, mixed in c. boiling water
1 stick melted margarine
36 sq. graham crackers, crushed
1 (12 oz.) can Milnot
1 c. and 2 Tbsp. sugar
1 (8 oz.) pkg. light cream cheese
1 (No. 2) can crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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