No-Bake Peanut Butter Bars

1. 1

   lightly grease 15x10x1 baking pan and set aside.

2. 2

   in large sauce an heat and stir white sugar, brown sugar and corn syrup until mixture begins to boil.

3. 3

   Remove from heat.

4. 4

   Stir in peanut butter until smooth.

5. 5

   Add corn flakes and one cup of nuts; stir until coated.

6. 6

   Press mixture firmly into prepared pan.

7. 7

   Melt chocolate pieces and spread over cornflake layer.

8. 8

   Sprinkle remaining nuts over top and lightly press into chocolate.

9. 9

   Let set for 1-2 hours or refrigerate for 1 hour; cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.