No Bake Nutella Cheesecake Recipe

Name: No Bake Nutella Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Oreo cookie crumbs (leave filling in Oreos); 4 tablespoons butter, melted; 24 ounces cream cheese, room temperature; 1/2 cup sugar; 1 teaspoon vanilla extract; 1 1/2 cups nutella; 3 tablespoons cocoa powder; 8 ounces Cool Whip; nutella ganache; 1/2 cup nutella; 1/4 cup heavy cream

Servings: persons

2 cups Oreo cookie crumbs (leave filling in Oreos)
4 tablespoons butter, melted
24 ounces cream cheese, room temperature
1/2 cup sugar
1 teaspoon vanilla extract
1 1/2 cups nutella
3 tablespoons cocoa powder
8 ounces Cool Whip
nutella ganache
1/2 cup nutella
1/4 cup heavy cream

1
Combine Oreo crumbs with melted butter.
2
Press crumbs into the bottom and halfway up the sides of a 9 inch pie pan. Set in refrigerator to firm.
3
Beat cream cheese, sugar, vanilla extract, Nutella and cocoa powder together in a large bowl until smooth and well combined.
4
Gently stir in the Cool Whip.
5
Pour filling into crust and smooth the top.
6
Refrigerate for about 4-6 hours or until firm.
7
Remove cheesecake from springform pan and place on cake plate.
8
To make the ganache, place the nutella into a medium bowl. Bring the cream to a boil in the microwave, then pour over the nutella. Whisk until smooth.
9
Let the ganache to cool slightly and thicken before pouring over cheesecake.
10
Sprinkle chopped Ferrero Rocher over the top of the cheesecake.
11
Refrigerate until serving.

859

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups Oreo cookie crumbs (leave filling in Oreos), 4 tablespoons butter, melted, 24 ounces cream cheese, room temperature, 1/2 cup sugar, and more.

Yes, No Bake Nutella Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Nutella Cheesecake

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