Bake this irresistible No Bake Lemony Cheesecake at home. Made with lemon gelatin, boiling water, light cream cheese and graham pie crust. Easy step-by-…
This No Bake Lemony Cheesecake relies on simple, everyday ingredients such as (3 oz.) pkg. lemon gelatin, boiling water, prepared whipped topping and graham pie crust. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Bake Lemony Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026