No-Bake Lemon Peach Pie Recipe

Name: No-Bake Lemon Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups graham cracker crumbs; 1/4 cup (1/2 stick) butter or margarine, melted; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4 cup powdered sugar; 1/4 cup milk; grated peel and juice from 1 medium lemon; 3 cups thinly sliced peeled fresh peaches (3 to 4 medium peaches), divided; 1 cup thawed COOL WHIP Whipped Topping; 1/4 cup apricot jam, heated; 1/4 cup fresh raspberries

Servings: persons

1-1/4 cups graham cracker crumbs
1/4 cup (1/2 stick) butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup powdered sugar
1/4 cup milk
grated peel and juice from 1 medium lemon
3 cups thinly sliced peeled fresh peaches (3 to 4 medium peaches), divided
1 cup thawed COOL WHIP Whipped Topping
1/4 cup apricot jam, heated
1/4 cup fresh raspberries

1
Mix crumbs and butter in 9-inch pie plate.
2
Press firmly onto bottom and up side of pie plate to form crust.
3
Beat cream cheese and powdered sugar in medium bowl with electric mixer on medium speed until well blended.
4
Add milk, lemon peel and juice; mix well.
5
Chop 1 cup of the peach slices.
6
Add to cream cheese mixture with the whipped topping; stir gently until well blended.
7
Pour into crust.
8
Top with remaining 2 cups peach slices.
9
Brush apricot jam over peaches.
10
Top with raspberries.
11
Refrigerate at least 30 minutes before serving.
12
Store leftover pie in refrigerator.

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/4 cups graham cracker crumbs, 1/4 cup (1/2 stick) butter or margarine, melted, 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1/4 cup powdered sugar, and more.

Yes, No-Bake Lemon Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Bake Lemon Peach Pie

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