How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "No Bake" Lemon Cheese Cake?

You need 6 ingredients. The key ingredients include: 1/3 lb. graham crackers, crushed, 1/4 lb. (1 stick) butter, 1/3 c. white sugar, 1 (3 3/4 oz.) pkg. instant lemon pudding, and more.

Is "No Bake" Lemon Cheese Cake suitable as baking & desserts?

Yes, "No Bake" Lemon Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "No Bake" Lemon Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"No Bake" Lemon Cheese Cake Recipe

Name: "No Bake" Lemon Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 lb. graham crackers, crushed; 1/4 lb. (1 stick) butter; 1/3 c. white sugar; 1 (3 3/4 oz.) pkg. instant lemon pudding; 1 (8 oz.) pkg. cream cheese; 2 c. milk

"No Bake" Lemon Cheese Cake – a delicious recipe with graham crackers, butter, white sugar, instant lemon pudding, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 lb. graham crackers, crushed
1/4 lb. (1 stick) butter
1/3 c. white sugar
1 (3 3/4 oz.) pkg. instant lemon pudding
1 (8 oz.) pkg. cream cheese
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Baking & Desserts

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"No Bake" Lemon Cheese Cake

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