No Bake Granola Bars

1. 1

   Line a 9 x 13 inch sheet pan with parchment paper. Set aside.

2. 2

   Mix rolled oats, cereal, craisins, coconut and almonds in a large bowl. Set aside. (I cut the coconut with two knives so it will not be stringy.)

3. 3

   In a saucepan, mix corn syrup and brown sugar. Bring to a boil while stirring. Add peanut butter and vanilla. Stir just to blend well.

4. 4

   Pour over oats and fruit mixture. Stir and mix well. Press mixture firmly onto pan. (I place a piece of wax paper on top while pressing hard.) Let cool and cut into bars. Store in air-tight container. Freezes well, if securely wrapped.

5. 5

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.