How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Bake Fruit Cake?

You need 8 ingredients. The key ingredients include: 1 stick butter or margarine, 1 1/2 bag marshmallows or 1 1/2 jars marshmallow cream, 1 large box graham cracker crumbs, 1 (16 oz.) box raisins, and more.

Is No Bake Fruit Cake suitable as baking & desserts?

Yes, No Bake Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Bake Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Fruit Cake Recipe

Name: No Bake Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine; 1 1/2 bag marshmallows or 1 1/2 jars marshmallow cream; 1 large box graham cracker crumbs; 1 (16 oz.) box raisins; 2 containers candied fruit; 3 c. pecans, chopped; 1 large bag coconut (optional); 2 small jars red and green cherries (optional)

No Bake Fruit Cake – a delicious recipe with butter, marshmallows, graham cracker crumbs, raisins, containers candied fruit, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter or margarine
1 1/2 bag marshmallows or 1 1/2 jars marshmallow cream
1 large box graham cracker crumbs
1 (16 oz.) box raisins
2 containers candied fruit
3 c. pecans, chopped
1 large bag coconut (optional)
2 small jars red and green cherries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1616 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Bake Fruit Cake

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