How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pie?

You need 8 ingredients. The key ingredients include: 1 lb. Italian sausage, casing removed, cooked, drained, & crumbled, 1 large container ricotta cheese, 2 (10 oz.) pkg. chopped spinach, drained, 1 (8 oz.) cream cheese, soft herb/garlic, and more.

Is Spinach Pie suitable as baking & desserts?

Yes, Spinach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Pie Recipe

Name: Spinach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. Italian sausage, casing removed, cooked, drained, & crumbled; 1 large container ricotta cheese; 2 (10 oz.) pkg. chopped spinach, drained; 1 (8 oz.) cream cheese, soft herb/garlic; 1 c. skim mozzarella cheese (4 oz.); 3 eggs; 1/2 tsp. hot pepper sauce; 2 pie crusts

Spinach Pie – a delicious recipe with Italian sausage, ricotta cheese, chopped spinach, cream cheese, mozzarella cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. Italian sausage, casing removed, cooked, drained, & crumbled
1 large container ricotta cheese
2 (10 oz.) pkg. chopped spinach, drained
1 (8 oz.) cream cheese, soft herb/garlic
1 c. skim mozzarella cheese (4 oz.)
3 eggs
1/2 tsp. hot pepper sauce
2 pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Spinach Pie

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