How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Bake Fresh Fruit Pie?

You need 11 ingredients. The key ingredients include: 1 ½ cups Fiber One cereal, original, ¼ cup Earth Balance margarine, melted, 1 lb tofu, extra firm, drained and pressed, ½ cup agave nectar, and more.

Is No Bake Fresh Fruit Pie suitable as baking & desserts?

Yes, No Bake Fresh Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Bake Fresh Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Fresh Fruit Pie Recipe

Name: No Bake Fresh Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups Fiber One cereal, original; ¼ cup Earth Balance margarine, melted; 1 lb tofu, extra firm, drained and pressed; ½ cup agave nectar; 1 teaspoon vanilla extract; 4 kiwi, peeled and thinly sliced; 1 pint blueberries; 1 quart strawberry; ¼ cup peach preserves; 12 lemon, juiced; olive oil flavored cooking spray

Bake this irresistible No Bake Fresh Fruit Pie at home. Made with Fiber, margarine, extra firm and nectar. Easy step-by-step instructions included.

This No Bake Fresh Fruit Pie relies on simple, everyday ingredients such as fiber one cereal, original, agave nectar, vanilla extract and pint blueberries. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Bake Fresh Fruit Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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No Bake Fresh Fruit Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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