No Bake Chocolate Haystack Cookies

1. 1

   In a medium saucepan, combine sugar, milk, butter, cocoa (I tend to go a little heavy on the cocoa) and salt.

2. 2

   Heat to boiling, stirring frequently.

3. 3

   When it has reached a rolling boil, cook for 5 minutes, stirring constantly.

4. 4

   Remove pan from heat and mix in vanilla, oats and coconut.

5. 5

   Drop by spoonfuls onto wax paper.

6. 6

   Work quickly!

7. 7

   Let cool.

8. 8

   Alternate/optional additions, add any one with coconut: 1/2-3/4 cup mini marshmallows or 1/2 cup walnuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.