Bake this irresistible No Bake Cheese Cake at home. Made with lemon jello, boiling water, lemon jello and cream cheese. Easy step-by-step instructions i…
This No Bake Cheese Cake relies on simple, everyday ingredients such as lemon jello, boiling water and (8 oz.) pkg. cream cheese. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Bake Cheese Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026