How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Bake Butterfinger Fudge?

You need 7 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, Room Temperature, 2 sticks Butter, Room Temperature, 5-1/2 cups Powdered Sugar, 2-1/2 cups Dry Milk, and more.

Is No-Bake Butterfinger Fudge suitable as baking & desserts?

Yes, No-Bake Butterfinger Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Bake Butterfinger Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Bake Butterfinger Fudge Recipe

Name: No-Bake Butterfinger Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cream Cheese, Room Temperature; 2 sticks Butter, Room Temperature; 5-1/2 cups Powdered Sugar; 2-1/2 cups Dry Milk; 1 bag Butterfinger Bites, Unwrapped And Crushed, 10 Ounce Bag; 2 teaspoons Vanilla; 1 Regular Size Butterfinger, 2 Ounce Size, Unwrapped And Crushed

No-Bake Butterfinger Fudge – a delicious recipe with weight Cream Cheese, Butter, Powdered Sugar, Milk, Butterfinger Bites, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces, weight Cream Cheese, Room Temperature
2 sticks Butter, Room Temperature
5-1/2 cups Powdered Sugar
2-1/2 cups Dry Milk
1 bag Butterfinger Bites, Unwrapped And Crushed, 10 Ounce Bag
2 teaspoons Vanilla
1 Regular Size Butterfinger, 2 Ounce Size, Unwrapped And Crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1479 kcal
Category
Baking & Desserts

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