Name: Chocolate Chunk Banana Muffins
Yield: 4 servings
Ingredients: 1 cup flour; 1 Tbsp. CALUMET Baking Powder; 1/2 tsp. ground cinnamon; 1/2 tsp. salt; 2-1/2 cups banana nut whole grain cereal flakes; 1 cup milk; 1 egg; 1/3 cup firmly packed light brown sugar; 1/3 cup oil; 2 oz. (1/2 of 4 oz. pkg.) BAKER'S Semi-Sweet Chocolate, chopped

1

Heat oven to 400F.

2

Mix flour, baking powder, cinnamon and salt in large bowl.

3

Combine cereal and milk in separate bowl; let stand 3 min.

4

Stir in egg, brown sugar and oil.

5

Add cereal mixture to flour mixture; stir just until moistened.

6

(Batter will be lumpy.)

7

Stir in chopped chocolate.

8

Spoon into greased or paper-lined muffin pan, filling each cup 2/3 full.

9

Bake 20 min.

10

or until toothpick inserted in centers comes out clean.

Chocolate Chunk Banana Muffins

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