How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nina's Russian Cold Beet Soup (Kholdnyk)?

You need 7 ingredients. The key ingredients include: 4 cups fat-free buttermilk, 1 cucumber - peeled, seeded, quartered lengthwise and diced, 1 (15 ounce) can sliced beets with liquid, 3 green onions, chopped, and more.

Is Nina's Russian Cold Beet Soup (Kholdnyk) suitable as soups & stews?

Yes, Nina's Russian Cold Beet Soup (Kholdnyk) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nina's Russian Cold Beet Soup (Kholdnyk)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nina's Russian Cold Beet Soup (Kholdnyk) Recipe

Name: Nina's Russian Cold Beet Soup (Kholdnyk)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups fat-free buttermilk; 1 cucumber - peeled, seeded, quartered lengthwise and diced; 1 (15 ounce) can sliced beets with liquid; 3 green onions, chopped; 2 tablespoons chopped fresh dill; 1/2 teaspoon salt, or to taste; 2 tablespoons white vinegar, or to taste

Nina's Russian Cold Beet Soup (Kholdnyk) – a delicious recipe with buttermilk, cucumber, beets with liquid, green onions, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups fat-free buttermilk
1 cucumber - peeled, seeded, quartered lengthwise and diced
1 (15 ounce) can sliced beets with liquid
3 green onions, chopped
2 tablespoons chopped fresh dill
1/2 teaspoon salt, or to taste
2 tablespoons white vinegar, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1663 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nina's Russian Cold Beet Soup (Kholdnyk)

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