How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nimbu Pani (Indian Lemonade)?

You need 5 ingredients. The key ingredients include: 5 1/2 teaspoons lime juice, 7 teaspoons sugar, 1/4 teaspoon black salt, 1/4 cup roughly chopped mint leaves, and more.

Is Nimbu Pani (Indian Lemonade) suitable as drinks & smoothies?

Yes, Nimbu Pani (Indian Lemonade) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Nimbu Pani (Indian Lemonade)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nimbu Pani (Indian Lemonade) Recipe

Name: Nimbu Pani (Indian Lemonade)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 teaspoons lime juice; 7 teaspoons sugar; 1/4 teaspoon black salt; 1/4 cup roughly chopped mint leaves; four 8-ounce glasses water

Nimbu Pani (Indian Lemonade) – a delicious recipe with lime juice, sugar, black salt, mint leaves. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

5 1/2 teaspoons lime juice
7 teaspoons sugar
1/4 teaspoon black salt
1/4 cup roughly chopped mint leaves
four 8-ounce glasses water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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