Nilla Fruit Pie

1. 1

   Finely crush 37 Nilla wafers.

2. 2

   In bowl, combine crumbs with margarine; press onto bottom and side of 9-inch pie plate.

3. 3

   Make pie filling according to package directions for pie using milk. Stand remaining 13 wafers around side of pie plate, pressing firmly against crust.

4. 4

   Spread filling into prepared crust.

5. 5

   Before serving, arrange fruit slices on top of pie.

* Per serving · 4 servings · Values may vary.

No additional tips available.