How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nif's Too Healthy Vegetable Soup - 1 Ww Pt.?

You need 10 ingredients. The key ingredients include: 12 medium cabbage, chopped (about 3 cups), 1 medium onion, chopped (about 2 cups), 2 cups carrots, chopped, 1 (10 ounce) canno sodium green beans, cut, with liquid, and more.

Is Nif's Too Healthy Vegetable Soup - 1 Ww Pt. suitable as soups & stews?

Yes, Nif's Too Healthy Vegetable Soup - 1 Ww Pt. falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nif's Too Healthy Vegetable Soup - 1 Ww Pt.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nif's Too Healthy Vegetable Soup - 1 Ww Pt. Recipe

Name: Nif's Too Healthy Vegetable Soup - 1 Ww Pt.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 medium cabbage, chopped (about 3 cups); 1 medium onion, chopped (about 2 cups); 2 cups carrots, chopped; 1 (10 ounce) canno sodium green beans, cut, with liquid; 1 (10 ounce) can yellow beans, cut, with liquid; 1 (10 ounce) can mushrooms, sliced, with liquid; 4 cups low-sodium tomato juice; 1 teaspoon dried basil; 1 teaspoon pepper; 6 cups low sodium chicken broth or 6 cups beef broth or 6 cups vegetable broth

Warm up with this hearty Nif's Too Healthy Vegetable Soup - 1 Ww Pt. recipe. Made with cabbage, onion, carrots and green beans. Easy step-by-step instru…

This Nif's Too Healthy Vegetable Soup - 1 Ww Pt. relies on simple, everyday ingredients such as carrots, chopped, low-sodium tomato juice, dried basil and pepper. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nif's Too Healthy Vegetable Soup - 1 Ww Pt.

Tips for the best results

Variations & substitutions

My Personal Notes

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