How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Niçoise Gnocchi Salad?

You need 13 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 2 tablespoons white wine vinegar, 1 tablespoon minced shallot (from 1 shallot), 1 1/2 teaspoons Dijon mustard, and more.

Is Niçoise Gnocchi Salad suitable as pasta & noodles?

Yes, Niçoise Gnocchi Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Niçoise Gnocchi Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Niçoise Gnocchi Salad Recipe

Name: Niçoise Gnocchi Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra-virgin olive oil; 2 tablespoons white wine vinegar; 1 tablespoon minced shallot (from 1 shallot); 1 1/2 teaspoons Dijon mustard; 3/4 teaspoon kosher salt; 1/4 teaspoon black pepper; 2 cups frozen whole green beans; 1 (16-oz.) pkg. potato gnocchi; 1 (9.9-oz.) jar marinated baby artichoke hearts, drained and halved; 1 (6.7-oz.) jar high-quality tuna fillets packed in olive oil, drained and flaked; 3/4 cup pitted kalamata olives, drained and halved (about 2 1/4 oz.); 1/2 cup jarred sliced roasted red bell peppers, drained (about 3 3/4 oz.); 2 large soft-cooked eggs, halved (optional)

Niçoise Gnocchi Salad

Eats Now Editorial Team · 494 kcal · Pasta & Noodles

Niçoise Gnocchi Salad – a delicious recipe with extra-virgin olive oil, white wine vinegar, shallot, mustard, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Niçoise Gnocchi Salad

How did you like this recipe?

Frequently Asked Questions