How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodles With Madcap Sauce?

You need 10 ingredients. The key ingredients include: 8 oz. medium egg noodles, 1 Tbsp. salad oil, 1 small onion, chopped, 3 garlic cloves, finely chopped, and more.

Is Egg Noodles With Madcap Sauce suitable as pasta & noodles?

Yes, Egg Noodles With Madcap Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodles With Madcap Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodles With Madcap Sauce Recipe

Name: Egg Noodles With Madcap Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. medium egg noodles; 1 Tbsp. salad oil; 1 small onion, chopped; 3 garlic cloves, finely chopped; 1 lb. lean ground beef; 8 oz. can tomato sauce; 1 lb. can tomatoes; 1 tsp. salt; 1/8 tsp. pepper; 1/4 tsp. oregano

Try this homemade Egg Noodles With Madcap Sauce recipe the whole family will love. Made with egg noodles, salad oil, onion and garlic. Easy step-by-step…

This Egg Noodles With Madcap Sauce relies on simple, everyday ingredients such as medium egg noodles, salad oil, small onion, chopped and lean ground beef. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Egg Noodles With Madcap Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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