How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nick'S Stew (Stefatho)?

You need 8 ingredients. The key ingredients include: 3 lb. deer or beef, cubed (boneless), 1 stick butter, 1 c. Burgundy wine, 1 tsp. salt, and more.

Is Nick'S Stew (Stefatho) suitable as soups & stews?

Yes, Nick'S Stew (Stefatho) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nick'S Stew (Stefatho)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nick'S Stew (Stefatho) Recipe

Name: Nick'S Stew (Stefatho)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. deer or beef, cubed (boneless); 1 stick butter; 1 c. Burgundy wine; 1 tsp. salt; 3 large onions, sliced; 1 small can tomato paste; 1 tsp. whole allspice; 1/4 tsp. pepper

Nick'S Stew (Stefatho) – a delicious recipe with deer, butter, wine, salt, onions, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. deer or beef, cubed (boneless)
1 stick butter
1 c. Burgundy wine
1 tsp. salt
3 large onions, sliced
1 small can tomato paste
1 tsp. whole allspice
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1086 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nick'S Stew (Stefatho)

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