How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nibbling Stix?

You need 5 ingredients. The key ingredients include: 2 c. self rising flour, 1/2 c. softened butter crisco, 2/3 c. shredded sharp reduced fat cheddar, 1/2 c. real bacon bits, and more.

Is Nibbling Stix suitable as meat & poultry?

Yes, Nibbling Stix falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nibbling Stix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nibbling Stix Recipe

Name: Nibbling Stix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self rising flour; 1/2 c. softened butter crisco; 2/3 c. shredded sharp reduced fat cheddar; 1/2 c. real bacon bits; 2/3 c. skim milk

Nibbling Stix – a delicious recipe with flour, butter crisco, cheddar, bacon bits, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. self rising flour
1/2 c. softened butter crisco
2/3 c. shredded sharp reduced fat cheddar
1/2 c. real bacon bits
2/3 c. skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
989 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nibbling Stix

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