How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Newburg Sauce?

You need 9 ingredients. The key ingredients include: 1/4 c. butter, 2 Tbsp. cornstarch, 1 tsp. salt, 1 tsp. paprika, and more.

Is Newburg Sauce suitable as seafood?

Yes, Newburg Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Newburg Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Newburg Sauce Recipe

Name: Newburg Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 2 Tbsp. cornstarch; 1 tsp. salt; 1 tsp. paprika; 1 dash cayenne; 2 c. light cream or milk; 1/4 c. sherry; 2 egg yolks, beaten; 2 c. lobster, crab or shrimp

Newburg Sauce – a delicious recipe with butter, cornstarch, salt, paprika, cayenne, light cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. butter
2 Tbsp. cornstarch
1 tsp. salt
1 tsp. paprika
1 dash cayenne
2 c. light cream or milk
1/4 c. sherry
2 egg yolks, beaten
2 c. lobster, crab or shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
744 kcal
Category
Seafood

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Newburg Sauce

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