Try this homemade New Zealand Mayonnaise recipe the whole family will love. Made with eggs, vinegar, sugar and flour. Easy step-by-step instructions inc…
This New Zealand Mayonnaise relies on simple, everyday ingredients such as eggs, beaten, vinegar (scant cup), sugar (heaped cup) and flour (heaped cup). It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026