How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Zealand Lamb Chops?

You need 8 ingredients. The key ingredients include: 2 teaspoons oil, 4 shoulder lamb chops, salt, pepper, and more.

Is New Zealand Lamb Chops suitable as meat & poultry?

Yes, New Zealand Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Zealand Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Zealand Lamb Chops Recipe

Name: New Zealand Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons oil; 4 shoulder lamb chops; salt; pepper; 1/2 teaspoon rosemary; 3 teaspoons chopped onion; 1 teaspoon mint chopped; 1 teaspoon lemon juice

New Zealand Lamb Chops – a delicious recipe with oil, chops, salt, pepper, rosemary, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons oil
4 shoulder lamb chops
salt
pepper
1/2 teaspoon rosemary
3 teaspoons chopped onion
1 teaspoon mint chopped
1 teaspoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New Zealand Lamb Chops

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