How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Zealand Chicken Salad?

You need 8 ingredients. The key ingredients include: 1 large red onion (diced), 500 g chicken breasts (or more as suited), 1 cup sun-dried tomato packed in oil, spring onion (to taste), and more.

Is New Zealand Chicken Salad suitable as salads?

Yes, New Zealand Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover New Zealand Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

New Zealand Chicken Salad Recipe

Name: New Zealand Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large red onion (diced); 500 g chicken breasts (or more as suited); 1 cup sun-dried tomato packed in oil; spring onion (to taste); 2 red capsicums (aka Bell Peppers); 6 cups cooked pasta shells; 250 ml caesar salad dressing; 1 tablespoon olive oil

New Zealand Chicken Salad – a delicious recipe with red onion, tomato, spring onion, red, pasta shells, caesar salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large red onion (diced)
500 g chicken breasts (or more as suited)
1 cup sun-dried tomato packed in oil
spring onion (to taste)
2 red capsicums (aka Bell Peppers)
6 cups cooked pasta shells
250 ml caesar salad dressing
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1596 kcal
Category
Salads

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