New York Style Chopped Salad – a delicious recipe with mixed salad greens, bibb lettuce, romaine leaves, grape tomatoes, kidney bean, garbanzo beans. Easy to follow and perfect for any occasion.
Serves 4
Salads
Servings:persons
1
Lay out different greens and all the fixins in small dishes.
2
Have a big stainless bowl with tongs. Have everyone build their own salad by throwing what they want into the bowl. Toss with dressing, then pour tossed salad onto a cutting board.
3
With two knives, quickly chop the salad so that it's chopped into smaller pieces.
4
Transfer to a plate and sprinkle with a little salt and pepper.
4
kcal
Calories
1
g
Carbs
Carbs
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 21 ingredients. The key ingredients include: Greens, 3 cups mixed salad greens, 3 cups bibb lettuce, 8 whole romaine leaves, and more.
Yes, New York Style Chopped Salad falls under the Salads category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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