How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New York Rye Bread?

You need 10 ingredients. The key ingredients include: 1 1/8 cups warm water, 1 1/3 tablespoons vegetable oil, 2 tablespoons honey, 1 teaspoon salt, and more.

Is New York Rye Bread suitable as general?

Yes, New York Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover New York Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New York Rye Bread Recipe

Name: New York Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups warm water; 1 1/3 tablespoons vegetable oil; 2 tablespoons honey; 1 teaspoon salt; 2 2/3 teaspoons caraway seed; 1 1/3 cups rye flour; 2 1/3 cups bread flour; 1/4 cup vital wheat gluten; 1/4 cup dry milk powder; 2 1/2 teaspoons active dry yeast

New York Rye Bread

Eats Now Editorial Team · 475 kcal · General

New York Rye Bread – a delicious recipe with water, vegetable oil, honey, salt, caraway seed, rye flour. Easy to follow and perfect for any occasion.

Serves 4 General

New York Rye Bread

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