How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New York Lemon Cheesecake?

You need 8 ingredients. The key ingredients include: 1 recipe Fat-Free Crust, 4 c. nonfat yogurt cheese, 1 c. honey, 2 tsp. vanilla, and more.

Is New York Lemon Cheesecake suitable as baking & desserts?

Yes, New York Lemon Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New York Lemon Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New York Lemon Cheesecake Recipe

Name: New York Lemon Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe Fat-Free Crust; 4 c. nonfat yogurt cheese; 1 c. honey; 2 tsp. vanilla; 3/4 tsp. lemon extract; 1/4 c. whole wheat flour; 3 Tbsp. arrowroot; 5 egg whites (unbeaten)

New York Lemon Cheesecake – a delicious recipe with recipe Fat-, nonfat yogurt cheese, honey, vanilla, lemon extract, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 recipe Fat-Free Crust
4 c. nonfat yogurt cheese
1 c. honey
2 tsp. vanilla
3/4 tsp. lemon extract
1/4 c. whole wheat flour
3 Tbsp. arrowroot
5 egg whites (unbeaten)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1384 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Chicken Pot Pie
Jumbo Oatmeal Peanut Butter Cookies
Cake With Blueberries-Cherry
Deep Dish Brownies

New York Lemon Cheesecake

How did you like this recipe?

Frequently Asked Questions