Bake this irresistible New York Cheese Cake at home. Made with cottage cheese, cream cheese, margarine and eggs. Easy step-by-step instructions included.
This New York Cheese Cake relies on simple, everyday ingredients such as cottage cheese, cream cheese, margarine or butter and eggs, beaten. It comes together quickly and makes 4 servings, at about 1693 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this New York Cheese Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026