New Year'S Pizza Recipe

Name: New Year'S Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (13 7/8 ounce) cans pizza dough; 1 1/2 cups pizza sauce; 8 ounces shredded mozzarella cheese; 1 red bell pepper, small diced; 1 yellow bell pepper, small diced; 1 green bell pepper, small diced; 1 small red onion, small diced; 1 zucchini, small diced; 4 ounces mushrooms, small diced; 2 ounces sliced pepperoni, small diced

Servings: persons

1
Preheat oven to 425 degrees F. Line 2 baking sheets with parchment paper. Working with one at a time, unroll pizza dough onto a cutting board with the longest side parallel to the edge of the counter. Cut in half vertically, then use a sharp knife to cut out the numbers 2 and 0. Transfer numbers to a prepared baking sheet. Repeat with remaining dough, cut out the numbers 1 and 9 and transfer to second baking sheet.
2
Bake for 6 minutes, remove from oven and top each number with pizza sauce, spreading to cover dough to the edges. Top sauce with shredded mozzarella, diced red, yellow and green peppers, onions, zucchini, mushrooms and pepperoni.
3
Bake for 8-10 minutes longer until crust is golden and toppings are cooked. Serve on a large platter or cutting board with the numbers 2019 next to each other.

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (13 7/8 ounce) cans pizza dough, 1 1/2 cups pizza sauce, 8 ounces shredded mozzarella cheese, 1 red bell pepper, small diced, and more.

Yes, New Year'S Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

New Year'S Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions