How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Year's Eve Black-Eyed Peas?

You need 6 ingredients. The key ingredients include: 12 ounces black-eyed peas (dry), 8 cups water (see recipe instructions), 1 ham bone (with a little bit of ham left on), 2 teaspoons garlic powder, and more.

Is New Year's Eve Black-Eyed Peas suitable as general?

Yes, New Year's Eve Black-Eyed Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover New Year's Eve Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Year's Eve Black-Eyed Peas Recipe

Name: New Year's Eve Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces black-eyed peas (dry); 8 cups water (see recipe instructions); 1 ham bone (with a little bit of ham left on); 2 teaspoons garlic powder; ½ cup pickled jalapeno pepper (chopped finely); salt and pepper

New Year's Eve Black-Eyed Peas – a delicious recipe with black-eyed peas, water, ham bone, garlic, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 ounces black-eyed peas (dry)
8 cups water (see recipe instructions)
1 ham bone (with a little bit of ham left on)
2 teaspoons garlic powder
½ cup pickled jalapeno pepper (chopped finely)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
General

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New Year's Eve Black-Eyed Peas

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