New Year's Chicken Alfredo

1. 1

   Melt butter in pan, saute onion and mushrooms until tender.

2. 2

   Remove from skillet and add chicken to skillet.

3. 3

   Sprinkle with salt and pepper and simmer chicken breasts for 3-4 minutes on each side.

4. 4

   They don't have to actually cook, you just want a nice color.

5. 5

   Spray a 9x13 pan or casserole dish with non-stick spray, arrange chicken in pan and top with onions and mushrooms.

6. 6

   In a large bowl, combine alfredo sauce, Chardonnay& chicken base and pour over chicken and vegetables.

7. 7

   Bake at 350 for 20 minutes and serve over cooked pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.