How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Year'S Black-Eyed Peas?

You need 7 ingredients. The key ingredients include: 2 Tbsp. bacon drippings, 1 medium size onion, peeled and chopped, 1 clove garlic, peeled and minced, 1/2 tsp. ground black pepper, and more.

Is New Year'S Black-Eyed Peas suitable as meat & poultry?

Yes, New Year'S Black-Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Year'S Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Year'S Black-Eyed Peas Recipe

Name: New Year'S Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. bacon drippings; 1 medium size onion, peeled and chopped; 1 clove garlic, peeled and minced; 1/2 tsp. ground black pepper; 2 pkg. fresh or frozen black-eyed peas; water; salt to taste

New Year'S Black-Eyed Peas – a delicious recipe with bacon drippings, onion, clove garlic, ground black pepper, black-eyed peas, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. bacon drippings
1 medium size onion, peeled and chopped
1 clove garlic, peeled and minced
1/2 tsp. ground black pepper
2 pkg. fresh or frozen black-eyed peas
water
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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New Year'S Black-Eyed Peas

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