New Potato Or Red Potato Salad Ala Nita Recipe

Name: New Potato Or Red Potato Salad Ala Nita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 -8 medium red potatoes; 2 -3 stalks celery, broken in pieces,strings removed,chopped; 1/4 cup fresh parsley leaves, minced fine or 1 1/2 tablespoons dried parsley (optional); 2 green onions, and tops trimmed,peeled,minced fine (optional); 1/2 teaspoon french mild prepared mustard; 1 cup mayonnaise or 1 cup salad dressing, miracle whip; 4 hard-boiled eggs, chopped; 2 tablespoons chopped pimiento, drained; 1/4 teaspoon garlic powder (or Garlic Magic); 1/8 - 1/4 teaspoon onion powder; 1/4 teaspoon celery salt; 1/8 teaspoon celery seed; 1 tablespoon granulated sugar; 1 teaspoon table salt; 1/8 teaspoon black pepper; 1/4 teaspoon paprika

Servings: persons

7 -8 medium red potatoes
2 -3 stalks celery, broken in pieces,strings removed,chopped
1/4 cup fresh parsley leaves, minced fine or 1 1/2 tablespoons dried parsley (optional)
2 green onions, and tops trimmed,peeled,minced fine (optional)
1/2 teaspoon french mild prepared mustard
1 cup mayonnaise or 1 cup salad dressing, miracle whip
4 hard-boiled eggs, chopped
2 tablespoons chopped pimiento, drained
1/4 teaspoon garlic powder (or Garlic Magic)
1/8 - 1/4 teaspoon onion powder
1/4 teaspoon celery salt
1/8 teaspoon celery seed
1 tablespoon granulated sugar
1 teaspoon table salt
1/8 teaspoon black pepper
1/4 teaspoon paprika

1
Scrub potatoes under running water with a brush.
2
Leave skins on potatoes.
3
Place them in a pot of water to cover the potatoes.
4
Bring to a boil and boil for 12 to 15 minutes until potatoes are fork tender.
5
Remove from pot to stop cooking process.
6
Let potatoes cool slightly.
7
Place them in a large bowl and break them apart somewhat with a cooking fork or spoon.
8
In another bowl, combine rest of the ingredients.
9
Mix them in with the potatoes gently.
10
Taste and adjust seasonings.
11
Serve warm or, cover and refrigerate for later use.
12
Do NOT leave at room temperature.
13
*Available in the Spice department of most supermarkets.
14
Ask for it.

737

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 7 -8 medium red potatoes, 2 -3 stalks celery, broken in pieces,strings removed,chopped, 1/4 cup fresh parsley leaves, minced fine or 1 1/2 tablespoons dried parsley (optional), 2 green onions, and tops trimmed,peeled,minced fine (optional), and more.

Yes, New Potato Or Red Potato Salad Ala Nita falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

New Potato Or Red Potato Salad Ala Nita

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions