Fresh, crisp and full of flavor — this New Potato And Pea Salad With Mustard And Mint is a must-try. Made with red potatoes, snow and/or, dijon mustard …
This New Potato And Pea Salad With Mustard And Mint relies on simple, everyday ingredients such as small red potatoes, dijon mustard, yellow mustard seed and malt vinegar. It comes together quickly and makes 4 servings, at about 980 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026